Mangetout Peas, great quality and tasteful

I am Mayssah Ghazel, from Bio DesertJoy. Here I work as an agro-economist engineer, where I am a specialist in the development and management of projects. Here in Tunisia, we are growing organic mangetout peas a project that was started in 2015. I am so excited to work with this wonderful organic product and to deliver you great quality with a super taste.

Mayssah: "Chenchou is situated in the south of Tunisia in the Sahara region. This region gives a lot of natural resources like year-round sunlight and the geothermal water exploited by us to irrigate the plants. This region needs development and has a lot of unemployed young people, so Desert Joy is creating jobs to help people to improve their lives."

Visit my farm: natureandmore.com - (code 377)